Introduction
Nestled in the charming town of Arnold, Heart and Soul Country Kitchen is a beloved local gem that offers a delicious array of homestyle dishes. This welcoming eatery captures the essence of comfort food with a menu that reflects the heart and soul of Southern cuisine. Whether you’re a resident or a visitor seeking an authentic dining experience, the Heart and Soul Country Kitchen menu is sure to impress with its hearty portions and flavorful offerings.
Breakfast Delights
Start your day off right with a hearty breakfast at Heart and Soul Country Kitchen. Their breakfast menu features a variety of classic Southern dishes that will fuel your morning with delicious flavors and satisfying portions.
Country Fried Steak and Eggs: This signature breakfast dish includes a perfectly fried steak smothered in creamy gravy, served with two eggs cooked to your liking and a side of hash browns or grits. It’s a hearty, indulgent meal that sets the tone for a great day.
Buttermilk Pancakes: Fluffy and golden, these buttermilk pancakes are a customer favorite. Served with butter and syrup, they’re perfect for those who enjoy a sweet start to their morning. Add a side of bacon or sausage for the ultimate breakfast treat.
Biscuits and Gravy: A Southern staple, this dish features warm, flaky biscuits topped with rich, savory sausage gravy. It’s a comforting and satisfying way to begin your day.
Country Breakfast: For those who want a little bit of everything, the Country Breakfast offers a generous plate of eggs, bacon or sausage, hash browns or grits, and a biscuit or toast. It’s a classic breakfast combination that never disappoints.
Lunchtime Favorites
Heart and Soul Country Kitchen shines just as brightly at lunchtime, offering a variety of sandwiches, salads, and Southern specialties that cater to every craving.
Chicken Fried Chicken: A lunchtime favorite, this dish features a tender chicken breast breaded and fried to crispy perfection, then smothered in creamy gravy. Served with mashed potatoes and green beans, it’s a true taste of Southern comfort.
Pulled Pork Sandwich: Slow-cooked to perfection, the pulled pork is tender and flavorful, served on a soft bun with a side of coleslaw and barbecue sauce. It’s a classic Southern sandwich that’s both satisfying and delicious.
Southern Cobb Salad: For a lighter option, the Southern Cobb Salad offers a fresh mix of greens topped with grilled chicken, bacon, hard-boiled eggs, tomatoes, and cheese, served with your choice of dressing. It’s a hearty and healthy choice that doesn’t skimp on flavor.
Meatloaf: This homestyle meatloaf is made with a blend of seasoned ground beef and topped with a tangy tomato glaze. Served with mashed potatoes and seasonal vegetables, it’s a nostalgic dish that brings the comforts of home to your plate.
Dinner Delicacies
As the day transitions into the evening, Heart and Soul Country Kitchen continues to delight diners with its dinner menu, featuring a range of hearty and satisfying dishes.
Southern Fried Catfish: This classic dish features catfish fillets breaded and fried to a golden crisp, served with hush puppies, coleslaw, and tartar sauce. It’s a Southern favorite that’s sure to please seafood lovers.
Country Ham and Red-Eye Gravy: A traditional Southern dish, this meal includes a thick slice of country ham served with red-eye gravy, made from pan drippings and coffee. Accompanied by grits and collard greens, it’s a savory and robust dinner option.
Chicken and Dumplings: Comfort food at its finest, this dish features tender chicken and fluffy dumplings simmered in a rich, flavorful broth. Served with a side of cornbread, it’s a warm and hearty meal that’s perfect for any time of year.
Shrimp and Grits: A Southern classic, this dish combines succulent shrimp sautéed with garlic and spices, served over creamy cheese grits. It’s a flavorful and satisfying meal that’s sure to become a favorite.
Sides and Extras
No Southern meal is complete without a selection of delicious sides, and Heart and Soul Country Kitchen offers plenty to choose from.
Collard Greens: Slow-cooked with ham hocks, these collard greens are a savory and flavorful side dish that’s a staple of Southern cuisine.
Macaroni and Cheese: Creamy, cheesy, and utterly delicious, this mac and cheese is a crowd-pleaser that pairs well with any main dish.
Fried Okra: Lightly breaded and fried to perfection, this crispy okra is a tasty and unique side that’s a must-try for anyone new to Southern food.
Cornbread: Warm, buttery, and slightly sweet, this cornbread is the perfect accompaniment to any meal.
Sweet Endings
No meal at Heart and Soul Country Kitchen is complete without a sweet ending. Their dessert menu features classic Southern treats that are the perfect way to finish your dining experience.
Pecan Pie: This classic Southern dessert features a rich, gooey filling made with pecans and a buttery, flaky crust. It’s a sweet and satisfying way to end your meal.
Banana Pudding: Layers of creamy banana pudding, vanilla wafers, and fresh bananas create this delicious and nostalgic dessert. It’s a Southern favorite that’s sure to please.
Peach Cobbler: Warm and comforting, this peach cobbler features sweet, juicy peaches topped with a buttery, crumbly crust. Served with a scoop of vanilla ice cream, it’s the perfect combination of flavors and textures.
Conclusion
Heart and Soul Country Kitchen in Arnold offers a menu that’s a true celebration of Southern cuisine. From hearty breakfasts to satisfying dinners and delightful desserts, each dish is crafted with care and love, bringing the heart and soul of Southern cooking to every plate. Whether you’re a long-time fan of Southern food or a newcomer eager to explore its flavors, Heart, and Soul Country Kitchen provides an unforgettable dining experience that’s sure to leave you coming back for more. So, next time you’re in Arnold, make sure to stop by and savor the delicious offerings at this charming eatery.